Steps to Make Imperial Sushi Las Vegas

Crab Imperial I

The buffet had standard choices like general's chicken, mystery meat, fried rice, and lo mein.

Recipe Summary Crab Imperial I

This is a recipe that I devised many years ago using several different recipes. It can be served as a main meal or used to stuff mushrooms as an appetizer

Ingredients | Imperial Sushi Las Vegas

1 pound crabmeat

1 green bell pepper, chopped

1 tablespoon chopped pimento peppers

3 tablespoons mayonnaise

1 egg

1 tablespoon Worcestershire sauce

1 teaspoon salt

¼ teaspoon mustard powder

1 dash hot pepper sauce

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, combine the crabmeat, bell pepper, pimento, mayonnaise, egg, Worcestershire sauce, salt, mustard powder and red pepper sauce. Mix well and spoon into a shallow 1 1/2-quart baking dish.

Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes.

Info | Imperial Sushi Las Vegas

prep: 10 mins cook: 25 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Crab Imperial I

Appetizers and Snacks, Seafood, Crab,