How to Make Apple Jack Cheese

Apple Butter Cream Cheese Spread

Cut in butter with pastry blender or fork until mixture resembles coarse crumbs.

Recipe Summary Apple Butter Cream Cheese Spread

This delicious spread is great for a fall or winter day.

Ingredients | Apple Jack Cheese

1 (8 ounce) package light cream cheese, softened

½ cup apple butter

½ teaspoon vanilla extract

1 pinch ground cinnamon

Directions

Place cream cheese, apple butter, vanilla, and cinnamon in the container of a food processor fitted with a metal blade. Process until just smooth, about 20 seconds. Scrape down the sides of the container and process again until combined, if necessary.

Scrape the spread into a small bowl; cover with plastic wrap and refrigerate until slightly firm, about 30 minutes.

Info | Apple Jack Cheese

prep: 5 mins additional: 30 mins total: 35 mins Servings: 12 Yield: 12 servings

TAG : Apple Butter Cream Cheese Spread

Side Dish, Sauces and Condiments,